naringen

Full Material List
N/A

Identifiers

FEMA 2769
CAS 14259-46-2
EINECS 238-138-0
Synonyms
  • (S)-7-((6-O-(6- deoxy-alpha-L-mannopyranosyl)-beta-D-glucopyranosyl)oxy)-2,3-dihydro-5-hydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
  • (S)-7-((6-O-(6- deoxy-alpha-laevo-mannopyranosyl)-beta-dextro-glucopyranosyl)oxy)-2,3-dihydro-5-hydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one
  • naringen natural
  • naringen recrystallized (natural)
  • naringen tech grade
  • iso naringenin
  • naringenin 7-beta-rutinoside
  • naringenin 7-rutinoside
  • naringin extract (citrus paradisi macf.)
  • narirutin
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 06M5EAT0YC
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 580.54084
Molecular Formula C27 H32 O14

Organoleptic

Organoleptic Notes
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance white to beige crystals (est)
Assay 99.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 175.00 °C. @ 760.00 mm Hg
Boiling Point 924.00 to 925.00 °C. @ 760.00 mm Hg
Flash Point > 230.00 °F. TCC ( > 110.00 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -0.522 (est)
Soluble In
  • acetone
  • water
  • water, 2369 mg/L @ 25 °C (est)
  • ph from 5 - 11
  • up to 23.3% naoh
  • up to 24.5% nacl
  • up to 6.8% nahco3
Occurrence
  • cynara scolymus
  • lemon leaf
  • lemon pericarp
  • mandarin fruit juice
  • mandarin pericarp
  • orange fruit juice
  • orange pericarp
  • petitgrain lemon oil
  • tea