| FEMA | 2930 | 
| CAS | 104-45-0 | 
| EINECS | 203-203-4 | 
| Synonyms | 
  | 
                                      
| JECFA Food Flavoring | 1244 | 
| JECFA Food Additive | N/A | 
| DG SANTE Food Flavourings | 04.039 1-methoxy-4-propylbenzene | 
| DG SANTE Food Contact Materials | N/A | 
| FDA UNII | 932XJ1O77X | 
| CoE Number | 11835 | 
| XlogP3-AA | 3.50 (est) | 
| Molecular Weight | 150.22078 | 
| Molecular Formula | C10 H14 O | 
| Organoleptic Notes | 
  | 
                                      
| Odor | anisic sweet, anise, licorice, sassafrass, fennel, black, herbal, root, beer  | 
                                      
| Flavor | herbal herbal, fennel, sweet, licorice, black, sassafrass, anise, spicy, basil,  | 
                                      
![]()  | 
                                            Vigon InternationalDIHYDROANETHOLE FCC • 501096  | 
                                            Go To Supplier | 
![]()  | 
                                            Natara GlobalP-PROPYL ANISOLE FCC • 2311171110  | 
                                            Go To Supplier | 
| Food Chemicals Codex Listed | Yes | 
| Appearance | colorless to pale yellow clear oily liquid (est) | 
| Assay | 99.00 to 100.00 | 
| Specific Gravity | 0.94000 to 0.94300 @ 25.00 °C. | 
| Lbs/Gal (est) | 7.822 to 7.847 | 
| Refractive Index | 1.50300 to 1.50600 @ 20.00 °C. | 
| Melting Point | N/A | 
| Boiling Point | 212.00 to 213.00 °C. @ 760.00 mm Hg | 
| Flash Point | 194.00 °F. TCC ( 90.00 °C. ) | 
| Acid Value | N/A | 
| Vapor Pressure | 0.266000 mmHg @ 25.00 °C. (est) | 
| Vapor Density | N/A | 
| logP (o/w) | 3.656 (est) | 
| Soluble In | 
  | 
                                                  
| Occurrence | 
  |