| FEMA | N/A |
| CAS | 84029-93-6 |
| EINECS | 281-764-4 |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 228.37556 |
| Molecular Formula | C14 H28 O2 |
| Organoleptic Notes |
|
| Odor | floral sweet, cardamom, floral, fruity, tropical, fresh, |
| Flavor | N/A |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (exp) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | 260.00 to 262.00 °C. @ 760.00 mm Hg |
| Flash Point | 127.00 °F. TCC ( 52.78 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.074700 mmHg @ 25.00 °C. |
| Vapor Density | N/A |
| logP (o/w) | 4.65 |
| Soluble In |
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| Occurrence |
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