(Z)-8-hydroxylinalool

Full Material List
(2Z)-2,6-dimethylocta-2,7-diene-1,6-diol

Identifiers

FEMA N/A
CAS 103619-06-3
EINECS N/A
Synonyms
  • (Z)-2,6- dimethyl-2,7-octadien-1,6-diol
  • (2Z)-2,6- dimethyl-2,7-octadiene-1,6-diol
  • (2Z)-2,6- dimethylocta-2,7-diene-1,6-diol
  • linalol, cis-8-hydroxy-
  • linalool, (Z)-8-Hydroxy-
  • (Z)- octa-2,7-diene-1,6-diol, 2,6-dimethyl-
  • 2,7- octadiene-1,6-diol, 2,6-dimethyl-, (2Z)-
  • 2,7- octadiene-1,6-diol, 2,6-dimethyl-, (Z)-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 170.25186
Molecular Formula C10 H18 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 289.00 to 290.00 °C. @ 760.00 mm Hg (est)
Flash Point 273.00 °F. TCC ( 133.90 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 1.095 (est)
Soluble In
  • alcohol
  • water, 636.6 mg/L @ 25 °C (est)
  • water
Occurrence
  • wine