4-hydroxy-2,5-dimethyl thiophen-3(2H)-one

Full Material List
N/A

Identifiers

FEMA N/A
CAS 26494-10-0
EINECS 247-742-3
Synonyms
  • 4- hydroxy-2,5-dimethyl thiophen-3-one
  • 4- hydroxy-2,5-dimethyl-3(2H)-thiophenone
  • 4- hydroxy-2,5-dimethylthiophen-3-one
  • 4- hydroxy-2,5-dimethylthiophen-3(2H)-one
  • 3(2H)- thiophenone, 4-hydroxy-2,5-dimethyl-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII E9814L6CJM
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 144.19316
Molecular Formula C6 H8 O2 S

Organoleptic

Organoleptic Notes
  • 1. Odor Type: meaty meaty bready
  • Odor Description:at 0.10 % in propylene glycol. meaty bready
  • Odor and/or flavor descriptions from others (if found).
Odor meaty
meaty, bready,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 133.00 °C. @ 760.00 mm Hg
Boiling Point 296.00 °C. @ 760.00 mm Hg
Flash Point 222.00 °F. TCC ( 105.56 °C. )
Acid Value N/A
Vapor Pressure 0.003000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.447 (est)
Soluble In
  • alcohol
  • water, 8984 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature