| FEMA | 4485 |
| CAS | 93804-64-9 |
| EINECS | 298-441-9 |
| Synonyms |
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| JECFA Food Flavoring | 1975 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | YVA11ARE3N |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 230.34782 |
| Molecular Formula | C13 H26 O3 |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear oily liquid (est) |
| Assay | 95.00 to 100.00 |
| Specific Gravity | 0.95700 to 0.96700 @ 20.00 °C. |
| Lbs/Gal (est) | 7.972 to 8.056 |
| Refractive Index | 1.44900 to 1.45500 @ 25.00 °C. |
| Melting Point | N/A |
| Boiling Point | 306.00 to 307.00 °C. @ 760.00 mm Hg |
| Flash Point | 308.00 °F. TCC ( 153.33 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.000072 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.377 (est) |
| Soluble In |
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| Occurrence |
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