(Z)-para-hydroxycinnamic acid

Full Material List
N/A

Identifiers

FEMA N/A
CAS 4501-31-9
EINECS 224-813-7
Synonyms
  • cinnamic acid, 4-hydroxy-, cis-
  • cinnamic acid, p-hydroxy-, (Z)-
  • (Z)-p- coumaric acid
  • (Z)-para- coumaric acid
  • cis-4- coumaric acid
  • cis-p- coumaric acid
  • cis-para- coumaric acid
  • (Z)-p- coumarinic acid
  • (Z)-para- coumarinic acid
  • cis-p- coumarinic acid
  • (Z)-p- cumaric acid
  • (Z)-para- cumaric acid
  • (Z)-p- hydroxycinnamic acid
  • cis-4- hydroxycinnamic acid
  • cis-p- hydroxycinnamic acid
  • (Z)-3-(4- hydroxyphenyl)-2-propenoic acid
  • (2Z)-3-(4- hydroxyphenyl)acrylic acid
  • (2Z)-3-(4- hydroxyphenyl)prop-2-enoic acid
  • (Z)-3-(4- hydroxyphenyl)prop-2-enoic acid
  • 2- propenoic acid, 3-(4-hydroxyphenyl)-, (2Z)-
  • 2- propenoic acid, 3-(4-hydroxyphenyl)-, (Z)- (9CI)
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA 1.50 (est)
Molecular Weight 164.16036
Molecular Formula C9 H8 O3

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 346.00 to 347.00 °C. @ 760.00 mm Hg (est)
Flash Point 351.00 °F. TCC ( 177.30 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.000022 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.876 (est)
Soluble In
  • alcohol
  • water, 1.83e+004 mg/L @ 25 °C (est)
Occurrence
  • coffee
  • coriander fruit
  • coriander plant