cyclotene hydrate

Full Material List
2-hydroxy-3-methylcyclopent-2-en-1-one

Identifiers

FEMA 2700
CAS 80-71-7
EINECS 201-303-2
Synonyms
  • corylone
  • cyclotene hydrate
  • nat. cyclotene hydrate
  • cyclotene hydrate natural
  • 2- hydroxy-1-methyl cyclopenten-3-one hydrate
  • 2- hydroxy-3-methyl cyclopent-2-en-1-one hydrate
  • 2- hydroxy-3-methyl cyclopent-2-enone hydrate
  • 2- hydroxy-3-methyl-2-cyclopenten-1-one hydrate
  • 2- hydroxy-3-methylcyclopent-2-en-1-one
  • maple lactone (hydrous)
  • maple lactone hydrate
  • nat. MCP
  • 3- methyl cyclopentan-1,2-dione hydrate
  • 3- methyl cyclopentane-1,2-dione hydrate
  • methyl cyclopentenolone hydrate
  • methyl cyclopentenolone monohydrate
  • methyl cyclopentenolone monohydrate natural
  • 3- methyl-2-cyclopentene-2-olone hydrate
  • methylcyclo- pentenolone
  • 3- methylcyclopentan-1,2-dione hydrate
JECFA Food Flavoring 418
JECFA Food Additive N/A
DG SANTE Food Flavourings 07.056 3-methylcyclopentan-1,2-dione hydrate
DG SANTE Food Contact Materials N/A
FDA UNII 627E92X64B
CoE Number 758
XlogP3-AA N/A
Molecular Weight 112.12816
Molecular Formula C6 H8 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: caramellic caramellic maple
  • Odor Description:at 1.00 % in dipropylene glycol. caramel maple syrup
Odor caramellic
caramellic, maple,
Flavor caramellic
caramellic, maple,

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CYCLOTENE ANHYDROUS NATURAL • 1170

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CYCLOTENE HYDRATE NATURAL • 1361

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow solid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 104.00 to 108.00 °C. @ 760.00 mm Hg
Boiling Point 200.00 °C. @ 760.00 mm Hg
Flash Point > 200.00 °F. TCC ( > 93.33 °C. )
Acid Value N/A
Vapor Pressure 0.005000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) -0.430 (est)
Soluble In
  • alcohol
  • water, slightly
  • water, 8501 mg/L @ 25 °C (est)
  • water
Occurrence
  • wood smoke