6-hydroxycarvone

Full Material List
N/A

Identifiers

FEMA 4523
CAS 51200-86-3
EINECS N/A
Synonyms
  • 2- cyclohexen-1-one, 3-hydroxy-2-methyl-5-(1-methylethenyl)-
  • 3- hydroxy-2-methyl-5-(prop-1-en-2-yl)cyclohex-2-en-1-one
  • (5R,6R)-6- hydroxy-2-methyl-5-prop-1-en-2-ylcyclohex-2-en-1-one
  • 3- hydroxy-2-methyl-5-prop-1-en-2-ylcyclohex-2-en-1-one
  • 3- hydroxy-5-isopropenyl-2-methyl-2-cyclohexen-1-one
  • 2- hydroxy-p-mentha-1,8-dien-6-one
  • 2- hydroxy-para-mentha-1,8-dien-6-one
  • p- mentha-1,8-dien-2-ol-6-one
JECFA Food Flavoring 2244
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII TOI7X658VH
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 166.21998
Molecular Formula C10 H14 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 267.00 to 268.00 °C. @ 760.00 mm Hg (est)
Flash Point 233.00 °F. TCC ( 111.50 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.001000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.563 (est)
Soluble In
  • alcohol
  • water, 879.2 mg/L @ 25 °C (est)
  • water
Occurrence
  • spearmint oil