FEMA | 4693 |
CAS | 73435-61-7 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 2080 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 16.124 (1R,2S,5R)-N-cyclopropyl-5-methyl-2-propan-2-ylcyclohexane-1-carboxamide |
DG SANTE Food Contact Materials | N/A |
FDA UNII | |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 223.35945 |
Molecular Formula | C14 H25 N O |
Organoleptic Notes |
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Odor | cooling |
Flavor | cooling cooling, |
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Food Chemicals Codex Listed | No |
Appearance | white crystals (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 125.00 °C. @ 760.00 mm Hg |
Boiling Point | 365.00 to 366.00 °C. @ 760.00 mm Hg (est) |
Flash Point | 431.00 °F. TCC ( 221.50 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | N/A |
Vapor Density | N/A |
logP (o/w) | 3.239 (est) |
Soluble In |
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Occurrence |
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