FEMA | N/A |
CAS | 591-22-0 |
EINECS | 209-708-6 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 14.106 3,5-dimethylpyridine |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 6Q4YPZ045V |
CoE Number | 11382 |
XlogP3-AA | 1.80 (est) |
Molecular Weight | 107.15573 |
Molecular Formula | C7 H9 N |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.93900 to 0.94500 @ 25.00 °C. |
Lbs/Gal (est) | 7.813 to 7.863 |
Refractive Index | 1.50000 to 1.50600 @ 20.00 °C. |
Melting Point | -9.00 °C. @ 760.00 mm Hg |
Boiling Point | 170.00 to 172.00 °C. @ 760.00 mm Hg |
Flash Point | 128.00 °F. TCC ( 53.33 °C. ) |
Acid Value | N/A |
Vapor Pressure | 1.924000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 1.78 |
Soluble In |
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Occurrence |
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