| FEMA | 4794 |
| CAS | 1193-81-3 |
| EINECS | 214-780-7 |
| Synonyms |
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| JECFA Food Flavoring | 2221 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | G247D91I97 |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 128.21472 |
| Molecular Formula | C8 H16 O |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Specific Gravity | 0.92300 to 0.92800 @ 25.00 °C. |
| Lbs/Gal (est) | 7.680 to 7.722 |
| Refractive Index | 1.46500 to 1.46800 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 189.00 °C. @ 760.00 mm Hg |
| Flash Point | 163.00 °F. TCC ( 73.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.200000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.220 (est) |
| Soluble In |
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| Occurrence |
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