FEMA | N/A |
CAS | 90-42-6 |
EINECS | 201-991-4 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | B3QU3533W8 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 180.2906 |
Molecular Formula | C12 H20 O |
Organoleptic Notes |
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Odor | herbal cyclamen, sweet, herbal, cumin, minty, woody, orris, ozone, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid to solid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.97100 to 0.97700 @ 25.00 °C. |
Lbs/Gal (est) | 8.080 to 8.130 |
Refractive Index | 1.48500 to 1.49000 @ 20.00 °C. |
Melting Point | -32.00 °C. @ 760.00 mm Hg |
Boiling Point | 264.00 to 265.00 °C. @ 760.00 mm Hg |
Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
Acid Value | 5.00 max. KOH/g |
Vapor Pressure | 0.010000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.81 |
Soluble In |
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Occurrence |
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