cyclamen aldehyde / methyl anthranilate schiff's base

Full Material List
methyl 2-[[2-methyl-3-(4-propan-2-ylphenyl)propylidene]amino]benzoate

Identifiers

FEMA N/A
CAS 91-50-9
EINECS 202-072-0
Synonyms
  • benzoic acid, 2-((2-methyl-3-(4-(1-methylethyl)phenyl)propylidene)amino)-, methyl ester
  • cyclantine
  • methyl 2-((2-methyl-3-(4-(1-methyl ethyl)phenyl)propylidene)amino) benzoate
  • methyl 2-((2-methyl-3-(4-(1-methylethyl)phenyl)propylidene)amino)benzoate
  • methyl 2-[[2-methyl-3-(4-propan-2-ylphenyl)propylidene]amino]benzoate
  • methyl anthranilate / cyclamen aldehyde schiff's base
  • methyl anthranilate / cyclamen aldehyde schiff base
  • 2-((2- methyl-3-(4-(1-methyl ethyl)phenyl)propylidene)amino) benzoic acid methyl ester
  • 2-((2- methyl-3-(4-(1-methylethyl)phenyl)propylidene)amino)benzoic acid, methyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 78J2J6IE6R
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 323.43565
Molecular Formula C21 H25 N O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:medium ,recommend smelling in a 50.00 % solution or less
  • Substantivity:208 hour(s) at 100.00 %
  • fresh lily of the valley neroli orangeflower
  • Odor Description:at 50.00 % in dipropylene glycol. fresh lily of the valley neroli orange flowerLuebke, William tgsc, (1985)
  • Odor sample from: Nickstadt Moeller, Inc.
  • Odor and/or flavor descriptions from others (if found).
Odor floral
fresh, lily, of, the, valley, neroli, orangeflower,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance yellow viscous liquid to solid (est)
Assay 98.00 to 100.00
Specific Gravity 1.03760 to 1.04670 @ 25.00 °C.
Lbs/Gal (est) 8.634 to 8.710
Refractive Index 1.53500 to 1.54630 @ 20.00 °C.
Melting Point N/A
Boiling Point 460.00 to 461.00 °C. @ 760.00 mm Hg
Flash Point > 200.00 °F. TCC ( > 93.33 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 7.249 (est)
Soluble In
  • alcohol
  • water, 0.08299 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature