linalool oxide (furanoid)

Full Material List
2-(5-ethenyl-5-methyloxolan-2-yl)propan-2-ol (furanoid)

Identifiers

FEMA 3746
CAS 60047-17-8
EINECS 262-038-6
Synonyms
  • 2,6- dimethyl-3,6-oxido-7-oxten-2-ol
  • 2,3- epoxy-2,6-dimethyl-7-octen-6-ol
  • epoxylinalool
  • 5- ethenyl tetrahydro-alpha,alpha,5-trimethyl-2-furan methanol
  • 2- ethenyl-2-methyl-5-(1-methyl-1-hydroxy)ethyltetrahydrofuran
  • 2-(5- ethenyl-5-methyloxolan-2-yl)propan-2-ol (furanoid)
  • 5- ethenyltetrahydro-a,a,5-trimethyl-2-furanmethanol
  • 2- furanmethanol, 5-ethenyltetrahydro-a,a,5-trimethyl-
  • furfuryl alcohol, tetrahydro-a,a,5-trimethyl-5-vinyl-
  • 5-(1- hydroxy-1-methyl ethyl)-2-methyl-2-vinyl tetrahydrofuran
  • 5-(1- hydroxy-1-methylethyl)-2-methyl-2-vinyltetrahydrofuran
  • 2-(2- hydroxy-2-propyl)-5-methyl-5-vinyltetrahydrofuran
  • linalool monoxide
  • linalyl oxide
  • 2- methyl-2-vinyl-5-(1-hydroxy-1-methyl ethyl) tetrahydrofuran
  • 2- methyl-2-vinyl-5-(1-hydroxy-1-methylethyl)tetrahydrofuran
  • 2- methyl-2-vinyl-5-(1'-hydroxy-1'-methylethyl)tetrahydrofuran
  • 2-(5- methyl-5-vinyltetrahydro-2-furanyl)-2-propanol
  • 2-(5- methyl-5-vinyltetrahydrofuran-2-yl)propan-2-ol
  • 2-( tetrahydro-5-methyl-5-vinyl-2-furyl) propan-2-ol
  • 2-( tetrahydro-5-methyl-5-vinyl-2-furyl)propan-2-ol
  • tetrahydro-a,a,5-trimethyl-5-vinylfuran-2-methanol
  • alpha,alpha,5- trimethyl-5-ethenyl tetrahydro-2-furan methanol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 11876
XlogP3-AA N/A
Molecular Weight 170.25186
Molecular Formula C10 H18 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral musty camphoreous herbal balsamic pine
  • Odor Description:at 100.00 %. musty camphor fenchyl alcohol
  • Odor and/or flavor descriptions from others (if found).
Odor floral
musty, camphoreous, herbal, balsamic, pine,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow clear liquid (est)
Assay 97.00 to 100.00 sum of isomers
Specific Gravity 0.94300 to 0.94700 @ 20.00 °C.
Lbs/Gal (est) 7.856 to 7.889
Refractive Index 1.45100 to 1.45400 @ 20.00 °C.
Melting Point 128.30 °C. @ 0.00 mm Hg
Boiling Point 193.00 to 194.00 °C. @ 760.00 mm Hg
Flash Point 163.00 °F. TCC ( 72.78 °C. )
Acid Value N/A
Vapor Pressure 0.021000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.43
Soluble In
  • alcohol
  • water, 1669 mg/L @ 25 °C (est)
Occurrence
  • coriander fruit
  • coriander oil
  • fig fruit
  • ginger rhizome
  • lavandin
  • lavender oil spike spain @ 0.07%
  • linaloe oil
  • petitgrain oil paraguay @ 0.20%
  • roselle calyx
  • shiu oil