curcuma amada roxb. rhizome oil CO2 extract

Full Material List
N/A

Identifiers

FEMA N/A
CAS 92456-82-1
EINECS N/A
Synonyms
  • mango ginger rhizome oil CO2 extract
  • siam tulip rhizome oil CO2 extract
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: tropical resinous camphoreous vanilla ginger tropical
  • Odor Description:at 100.00 %. mango resinous camphoreous vanilla ginger tropical
Odor tropical
resinous, camphoreous, vanilla, ginger, tropical,
Flavor tropical

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Properties

Food Chemicals Codex Listed No
Appearance brown paste (est)
Assay N/A
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point N/A
Flash Point N/A
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • alcohol
  • water
Occurrence
  • curcuma amada rhizome