| FEMA | N/A |
| CAS | 1335-44-0 |
| EINECS | 215-634-5 |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 162.23178 |
| Molecular Formula | C11 H14 O |
| Organoleptic Notes |
|
| Odor | green green, cortex, foliage, woody, privet, |
| Flavor | N/A |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear viscous liquid (est) |
| Assay | 55.00 to 100.00 |
| Specific Gravity | 0.98000 to 0.98500 @ 25.00 °C. |
| Lbs/Gal (est) | 8.155 to 8.196 |
| Refractive Index | 1.52000 to 1.52400 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 241.00 to 242.00 °C. @ 760.00 mm Hg |
| Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.035000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 3.245 (est) |
| Soluble In |
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| Occurrence |
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