| FEMA | 4150 |
| CAS | 127931-21-9 |
| EINECS | N/A |
| Synonyms |
|
| JECFA Food Flavoring | 1677 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 12.214 isobutyl 3-(methylthio)butyrate |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 3JQI3X5245 |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 190.30586 |
| Molecular Formula | C9 H18 O2 S |
| Organoleptic Notes |
|
| Odor | fruity pungent, dry, strawberry, sweet, |
| Flavor | N/A |
| No suppliers are currently related to this material. Become a FlavScents Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Specific Gravity | 0.87500 to 0.88100 @ 25.00 °C. |
| Lbs/Gal (est) | 7.281 to 7.331 |
| Refractive Index | 1.45800 to 1.46400 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 92.00 to 98.00 °C. @ 760.00 mm Hg (est) |
| Flash Point | 190.00 °F. TCC ( 87.78 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.026000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.568 (est) |
| Soluble In |
|
| Occurrence |
|