| FEMA | 4588 |
| CAS | 50448-95-8 |
| EINECS | 256-589-1 |
| Synonyms |
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| JECFA Food Flavoring | 1938 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | OW5186THXB |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 218.35974 |
| Molecular Formula | C11 H22 O2 S |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 96.00 to 100.00 |
| Specific Gravity | 0.96400 to 0.97000 @ 20.00 °C. |
| Lbs/Gal (est) | 8.031 to 8.081 |
| Refractive Index | 1.45800 to 1.46400 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 283.00 to 284.00 °C. @ 760.00 mm Hg |
| Flash Point | 299.00 °F. TCC ( 148.33 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.003000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 4.274 (est) |
| Soluble In |
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| Occurrence |
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