diethylene glycol dimethacrylate

Full Material List
N/A

Identifiers

FEMA N/A
CAS 2358-84-1
EINECS 219-099-9
Synonyms
  • oxy di-2,1-ethanediyl bis(2-methylacrylate)
  • oxy di-2,1-ethanediyl bismethacrylate
  • di(ethylene glycol) dimethacrylate
  • oxy diethane-2,1-diyl bis(2-methylacrylate)
  • diethylene glycol bis(methacrylate)
  • diethylene glycol bismethacrylate
  • diethyleneglycol dimethacrylate
  • diethyleneglycoldimethacrylate
  • methacrylic acid, oxydiethylene ester
  • 2-[2-(2- methylprop-2-enoyloxy)ethoxy]ethyl 2-methylprop-2-enoate
  • 2- propenoic acid, 2-methyl-, oxydi-2,1-ethanediyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII R42PUI926F
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 242.27146
Molecular Formula C12 H18 O5

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 1.08200 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index 1.45800 @ 20.00 °C.
Melting Point N/A
Boiling Point 322.80 °C. @ 760.00 mm Hg (est)
Flash Point > 230.00 °F. TCC ( > 110.00 °C. )
Acid Value N/A
Vapor Pressure 0.011000 mmHg
Vapor Density N/A
logP (o/w) 2.170 (est)
Soluble In
  • water, 581.5 mg/L @ 25 °C (est)
Occurrence
  • not found in nature