butyl laevo-lactate

Full Material List
butyl (2S)-2-hydroxypropanoate

Identifiers

FEMA N/A
CAS 34451-19-9
EINECS 252-036-3
Synonyms
  • butyl (2S)-2-hydroxypropanoate
  • N- butyl (S)-(-)-2-hydroxypropionate
  • butyl (S)-(-)-lactate
  • butyl (S)-2-hydroxypropionate
  • butyl alpha-hydroxypropionate
  • butyl L-lactate
  • (-)- butyl L-lactate
  • (S)- butyl lactate
  • (2S)-2- hydroxypropanoic acid butyl ester
  • L- lactic acid n-butyl ester
  • propanoic acid, 2-hydroxy-, butyl ester, (2S)-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 33GLZ553P8
CoE Number 372
XlogP3-AA N/A
Molecular Weight 146.18618
Molecular Formula C7 H14 O3

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fermented sweet fruity fermented mushroom milky creamy
  • Odor Description:at 100.00 %. sweet diffusive fruity fermented mushroom milky creamy
Odor fermented
sweet, fruity, fermented, mushroom, milky, creamy,
Flavor buttery
sweet, buttery, caramellic,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.97800 to 0.99200 @ 25.00 °C.
Lbs/Gal (est) 8.138 to 8.254
Refractive Index 1.41900 to 1.42900 @ 20.00 °C.
Melting Point -28.00 °C. @ 760.00 mm Hg
Boiling Point 185.00 to 187.00 °C. @ 760.00 mm Hg
Flash Point 157.00 °F. TCC ( 69.44 °C. )
Acid Value N/A
Vapor Pressure 0.156000 mmHg @ 25.00 °C. (est)
Vapor Density 4.00 ( Air = 1 )
logP (o/w) 0.875 (est)
Soluble In
  • water, 5.298e+004 mg/L @ 25 °C (est)
Occurrence
  • found in nature