FEMA | 2376 |
CAS | 110-40-7 |
EINECS | 203-764-5 |
Synonyms |
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JECFA Food Flavoring | 624 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.475 diethyl sebacate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | I41B9FJK6V |
CoE Number | 623 |
XlogP3-AA | N/A |
Molecular Weight | 258.35802 |
Molecular Formula | C14 H26 O4 |
Organoleptic Notes |
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Odor | fruity melon, fruity, quince, winey, |
Flavor | fruity melon, fruity, winey, cognac, cilantro, |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.96000 to 0.96500 @ 25.00 °C. |
Lbs/Gal (est) | 7.988 to 8.030 |
Refractive Index | 1.43500 to 1.43800 @ 20.00 °C. |
Melting Point | 1.00 to 4.00 °C. @ 760.00 mm Hg |
Boiling Point | 302.00 to 305.00 °C. @ 760.00 mm Hg |
Flash Point | > 230.00 °F. TCC ( > 110.00 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.920 (est) |
Soluble In |
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Occurrence |
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