| FEMA | N/A |
| CAS | 13254-34-7 |
| EINECS | 236-244-1 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 02.219 2,6-dimethyl-2-heptanol |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 991142090Z |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 144.2576 |
| Molecular Formula | C9 H20 O |
| Organoleptic Notes |
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| Odor | herbal fresh, bois, de, rose, floral, woody, citrus, herbal, |
| Flavor | citrus citrus, green, blueberry, bois, de, rose, floral, berry, |
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Vigon InternationalDIMETOL (DIMETHYL HEPTANOL 2,6) • 500117 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 0.81200 to 8.19000 @ 25.00 °C. |
| Lbs/Gal (est) | 6.757 to 68.149 |
| Refractive Index | 1.42400 to 1.42800 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 179.00 to 182.00 °C. @ 760.00 mm Hg |
| Flash Point | 145.00 °F. TCC ( 62.78 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.330000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.976 (est) |
| Soluble In |
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| Occurrence |
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