hexyl 2-methyl-3-pentenoate

Full Material List
N/A

Identifiers

FEMA 3693
CAS 85508-08-3
EINECS 287-432-5
Synonyms
  • hexyl 2-methyl pent-3-en-1-oate
  • hexyl 2-methyl-3-pentenoate (high cis)
  • hexyl 2-methylpent-3-en-1-oate
  • hexyl 2-methylpent-3-enoate
  • hexyl-2-methyl-3-pentenoate
  • 2,3&4- methyl pentenoic acid hexyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 198.30574
Molecular Formula C12 H22 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: tropical Odor Strength:medium
  • Substantivity:19 hour(s) at 100.00 %
  • fruity tropical sweet waxy spicy guaiacwood green cantaloupe rindy
  • Odor Description:at 100.00 %. fruity tropical sweet waxy spicy guaiacwood green cantaloupe rindLuebke, William tgsc, (2009)
  • Odor sample from: Bedoukian Research, Inc.
Odor tropical
fruity, tropical, sweet, waxy, spicy, guaiacwood, green, cantaloupe, rindy,
Flavor fruity
fruity, tropical, pear, green, melon, rindy, spicy,

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 96.00 to 100.00
Specific Gravity 0.86400 to 0.88400 @ 25.00 °C.
Lbs/Gal (est) 7.189 to 7.356
Refractive Index 1.42400 to 1.44400 @ 20.00 °C.
Melting Point N/A
Boiling Point 247.00 to 248.00 °C. @ 760.00 mm Hg
Flash Point 214.00 °F. TCC ( 101.11 °C. )
Acid Value N/A
Vapor Pressure 0.026000 mmHg @ 25.00 °C. (est)
Vapor Density >1 ( Air = 1 )
logP (o/w) 4.532 (est)
Soluble In
  • alcohol
  • water, 6.351 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature