grosheimin

Full Material List
N/A

Identifiers

FEMA N/A
CAS 22489-66-3
EINECS N/A
Synonyms
  • azuleno(4,5-b)furan-2,8(3H,4H)-dione, octahydro-4-hydroxy-9-methyl-3,6-bis(methylene)-, (3aR-(3aalpha,4alpha,6aalpha,9alpha,9aalpha,9bbeta))-
  • grossheimin
  • 4-beta-H- guaia-10(14),11(13)-dien-12-oic acid, 6-alpha,8-alpha-dihydroxy-3-oxo-, 12,6-lactone
  • (3aR,4S,6aR,9S,9aR,9bR)-4- hydroxy-9-methyl-3,6-dimethylidene-3a,4,5,6a,7,9,9a,9b-octahydroazuleno[4,5-b]furan-2,8-dione
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII ML3SLU81RH
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 262.30526
Molecular Formula C15 H18 O4

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 480.70 °C. @ 760.00 mm Hg (est)
Flash Point 362.00 °F. TCC ( 183.20 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 0.270 (est)
Soluble In
  • water, 5.68e+004 mg/L @ 25 °C (est)
Occurrence
  • cynara scolymus