grapeseed oil

Full Material List
vitis vinifera l. seed oil

Identifiers

FEMA N/A
CAS 8024-22-4
EINECS N/A
Synonyms
  • ewanol TR
  • fixed oil, consisting primarily of the glycerides of the fatty acids, obtained by pressing the seeds of the grape, vitis vinifera l., vitaceae
  • grape seed oil
  • grape seed oil - fruit seed oil organic
  • grape seed oil organic
  • grapeseed oil
  • grapeseed oil france organic
  • grapeseed oil natural
  • lipovol G
  • nikkol grape seed oil
  • vitis vinifera seed oil
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: oily Odor Strength:low
  • Substantivity:400 Hour(s)
  • oily fatty
  • Odor Description:at 100.00 %. oily bland fatty
  • Odor and/or flavor descriptions from others (if found).
Odor oily
oily, fatty,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to green oily liquid (est)
Assay N/A
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 363.00 to 366.00 °C. @ 760.00 mm Hg
Flash Point 230.00 °F. TCC ( 110.00 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 7.05
Soluble In
  • alcohol
  • water, 0.139 mg/L @ 25 °C (est)
Occurrence
  • grape