| FEMA | 3075 |
| CAS | 103-93-5 |
| EINECS | 203-159-6 |
| Synonyms |
|
| JECFA Food Flavoring | 701 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 09.429 p-tolyl isobutyrate |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 8H719PT14T |
| CoE Number | 304 |
| XlogP3-AA | 3.20 (est) |
| Molecular Weight | 178.23098 |
| Molecular Formula | C11 H14 O2 |
| Organoleptic Notes |
|
| Odor | animal animal, floral, lily, narcissus, green, fruity, |
| Flavor | aromatic aromatic, fruity, phenolic, |
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| Food Chemicals Codex Listed | Yes |
| Appearance | colorless clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Specific Gravity | 0.98700 to 0.99500 @ 25.00 °C. |
| Lbs/Gal (est) | 8.213 to 8.279 |
| Refractive Index | 1.48100 to 1.49100 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 237.00 °C. @ 760.00 mm Hg |
| Flash Point | 205.00 °F. TCC ( 96.11 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.040000 mmHg @ 20.00 °C. |
| Vapor Density | >1 ( Air = 1 ) |
| logP (o/w) | 2.943 (est) |
| Soluble In |
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| Occurrence |
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