FEMA | 3689 |
CAS | 61444-38-0 |
EINECS | 262-797-3 |
Synonyms |
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JECFA Food Flavoring | 336 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.291 hex-3Z-enyl hex-3Z-enoate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | KNS0IV43AT |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 196.2898 |
Molecular Formula | C12 H20 O2 |
Organoleptic Notes |
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Odor | green green, tomato, leaf, pear, melon, metallic, fennel, tropical, |
Flavor | green green, fruity, pear, melon, tropical, banana, peel, tomato, leaf, metallic, |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 sum of isomers |
Specific Gravity | 0.86500 to 0.90200 @ 25.00 °C. |
Lbs/Gal (est) | 7.198 to 7.506 |
Refractive Index | 1.44700 to 1.45500 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | N/A |
Flash Point | 210.00 °F. TCC ( 98.89 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.012200 mmHg @ 25.00 °C. (est) |
Vapor Density | >1 ( Air = 1 ) |
logP (o/w) | 4.298 (est) |
Soluble In |
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Occurrence |
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