(Z)-3-hexen-1-yl formate

Full Material List
[(Z)-hex-3-enyl] formate

Identifiers

FEMA 3353
CAS 33467-73-1
EINECS 251-532-7
Synonyms
  • formic acid (Z)-hex-3-en-1-yl ester
  • formic acid cis-3-hexen-1-yl ester
  • (3Z)- hex-3-en-1-yl formate
  • (Z)- hex-3-enyl formate
  • [(Z)- hex-3-enyl] formate
  • hex-3(cis)-enyl formate
  • cis-3- hexen-1-ol formate
  • 3- hexen-1-ol, formate, (3Z)-
  • 3- hexen-1-ol, formate, (Z)-
  • (Z)-3- hexen-1-yl formate
  • cis-3- hexen-1-yl formate
  • cis-beta- hexen-1-yl formate
  • (Z)-3- hexen-1-yl formate 1% dpg
  • (Z)-3- hexen-1-yl formate 10% dpg
  • (Z)-3- hexen-1-yl methanoate
  • beta,gamma- hexen-1-yl methanoate
  • cis-3- hexen-1-yl methanoate
  • (Z)-3- hexenyl formate
  • C3 hexenyl formate
  • cis-3- hexenyl formate
  • cis-3- hexenyl formate natural
  • 3- hexenyl formate, cis-
  • 3- hexenyl methanoate, cis-
  • cis-3- hexenylformate
JECFA Food Flavoring 123
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.240 hex-3(cis)-enyl formate
DG SANTE Food Contact Materials N/A
FDA UNII E34OB83TYM
CoE Number 2153
XlogP3-AA N/A
Molecular Weight 128.17104
Molecular Formula C7 H12 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: green Odor Strength:high ,recommend smelling in a 10.00 % solution or less
  • Substantivity:1 hour(s) at 10.00 % in dipropylene glycol
  • fresh green waxy sweet vegetable grassy sharp
  • Odor Description:at 10.00 % in dipropylene glycol. fresh green waxy sweet vegetable grassy sharpLuebke, William tgsc, (1995)
  • Odor sample from: Bedoukian Research, Inc.
  • green fresh fruity citrus waxy melon vegetable
  • Odor Description:Green, diffusive, fresh, fruity, citrus, waxy, melon and vegetableMosciano, Gerard P&F 16, No. 5, 71, (1991)
Odor green
fresh, green, waxy, sweet, vegetable, grassy, sharp, fruity, citrus, melon
Flavor green
green, waxy, fresh, vegetable, fruity, apple, guava, banana, unripe,

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CIS 3 HEXENYL FORMATE NATURAL • 1525

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 98.00 to 100.00 sum of isomers
Specific Gravity 0.90800 to 0.91800 @ 25.00 °C.
Lbs/Gal (est) 7.555 to 7.639
Refractive Index 1.42400 to 1.43100 @ 20.00 °C.
Melting Point N/A
Boiling Point 154.00 to 156.00 °C. @ 760.00 mm Hg
Flash Point 113.00 °F. TCC ( 45.00 °C. )
Acid Value 2.00 max. KOH/g
Vapor Pressure 2.567000 mmHg @ 25.00 °C. (est)
Vapor Density 4.4 ( Air = 1 )
logP (o/w) 2.098 (est)
Soluble In
  • alcohol
  • propylene glycol
  • water, slightly
  • water, 1607 mg/L @ 25 °C (est)
  • water
Occurrence
  • champaca concrete @ trace%
  • chokecherry
  • cornmint oil
  • hyacinthus orientalis absolute @ 0.04-0.19%
  • raspberry red raspberry fruit
  • tea black tea