gramine

Full Material List
1-(1H-indol-3-yl)-N,N-dimethylmethanamine

Identifiers

FEMA N/A
CAS 87-52-5
EINECS 201-749-8
Synonyms
  • N,N- dimethyl-1H-indole-3-methanamine
  • 3-(( dimethylamino)methyl)indole
  • 3-[( dimethylamino)methyl]indole
  • 3-( dimethylaminomethyl)indole
  • donaxin
  • donaxine
  • (1H- indol-3-yl)-N,N-dimethylmethanamine
  • 1-(1H- indol-3-yl)-N,N-dimethylmethanamine
  • (1H- indol-3-ylmethyl)-dimethyl-amine
  • N-(1H- indol-3-ylmethyl)-N,N-dimethylamine
  • ( indol-3-ylmethyl)dimethylamine
  • (1H- indol-3-ylmethyl)dimethylamine
  • 1H- indole-3-methanamine, N,N-dimethyl-
  • indole, 3-[(dimethylamino)methyl]-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII FGQ8A78L14
CoE Number N/A
XlogP3-AA 1.80 (est)
Molecular Weight 174.24658
Molecular Formula C11 H14 N2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 138.50 °C. @ 760.00 mm Hg
Boiling Point 293.89 °C. @ 760.00 mm Hg (est)
Flash Point 269.00 °F. TCC ( 131.50 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.002000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.177 (est)
Soluble In
  • water, 3.44e+004 mg/L @ 25 °C (est)
Occurrence
  • barley leaf
  • barley protoplast
  • barley root
  • barley shoot
  • barley shoot
  • barley sprout
  • cabbage
  • lupinus spp.
  • wheat leaf