| FEMA | N/A |
| CAS | 292-46-6 |
| EINECS | N/A |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 15.081 lenthionine |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 71G9U1CIRD |
| CoE Number | 11619 |
| XlogP3-AA | N/A |
| Molecular Weight | 188.37888 |
| Molecular Formula | C2 H4 S5 |
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| Food Chemicals Codex Listed | No |
| Appearance | N/A |
| Assay | 95.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | 61.00 °C. @ 760.00 mm Hg |
| Boiling Point | 287.00 °C. @ 760.00 mm Hg |
| Flash Point | 374.00 °F. TCC ( 190.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.000082 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 4.238 (est) |
| Soluble In |
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| Occurrence |
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