N/A

Identifiers

FEMA 3430
CAS 6126-50-7
EINECS N/A
Synonyms
  • hex-4-en-1-ol
  • hex-4-enyl alcohol
  • 4- hexen-1-ol
  • 4- hexenyl alcohol
JECFA Food Flavoring 318
JECFA Food Additive N/A
DG SANTE Food Flavourings 02.074 hex-4-en-1-ol
DG SANTE Food Contact Materials N/A
FDA UNII KD6QZU1YM7
CoE Number 2295
XlogP3-AA N/A
Molecular Weight 100.16084
Molecular Formula C6 H12 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: green Odor Strength:high ,recommend smelling in a 0.10 % solution or less
  • Substantivity: > 8 hour(s) at 100.00 %
  • pungent green vegetable oily
  • Odor Description:at 0.10 % in propylene glycol. pungent green vegetable oily
Odor green
pungent, green, vegetable, oily,
Flavor metallic
metallic, earthy, potato, cooked, pineapple,

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 96.00 to 100.00 sum of isomers
Specific Gravity 0.84000 to 0.86000 @ 20.00 °C.
Lbs/Gal (est) 6.998 to 7.164
Refractive Index 1.43000 to 1.45000 @ 20.00 °C.
Melting Point N/A
Boiling Point 158.00 to 159.00 °C. @ 760.00 mm Hg
Flash Point 139.00 °F. TCC ( 59.44 °C. )
Acid Value N/A
Vapor Pressure 0.929000 mmHg @ 25.00 °C. (est)
Vapor Density >1 ( Air = 1 )
logP (o/w) 1.285 (est)
Soluble In
  • alcohol
  • water, 1.6e+004 mg/L @ 25 °C (est)
  • water
Occurrence
  • butter
  • elder black elder flower oil
  • grape
  • hop
  • olive
  • passion fruit