N/A

Identifiers

FEMA N/A
CAS 479-13-0
EINECS 207-525-6
Synonyms
  • 3- benzofurancarboxylic acid, 2-(2,4-dihydroxyphenyl)-6-hydroxy-, delta-lactone (6CI)
  • 6H- benzofuro(3,2-c)(1)benzopyran-6-one, 3,9-dihydroxy-
  • 6H- benzofuro[3,2-c][1]benzopyran-6-one, 3,9-dihydroxy-
  • cumoesterol
  • cumoestrol
  • cumostrol
  • 3,9- dihydroxy-6H-benzofuro(3,2-c)(1)benzopyran-6-one
  • 3,9- dihydroxycoumestan
  • 2-(2,4- dihydroxyphenyl)-6-hydroxy-3-benzofurancarboxylic acid d-lactone
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII V7NW98OB34
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 268.22476
Molecular Formula C15 H8 O5

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 385.00 °C. @ 760.00 mm Hg
Boiling Point 406.00 °C. @ 760.00 mm Hg (est)
Flash Point 391.00 °F. TCC ( 199.30 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 2.940 (est)
Soluble In
  • water, 250.5 mg/L @ 25 °C (est)
Occurrence
  • bean black bean fruit
  • bean black bean leaf
  • bean black bean sprout
  • bean butter bean
  • bean butter bean leaf
  • bean butter bean root
  • bean butter bean seed
  • bean fava bean seed
  • bean field bean
  • bean mung bean
  • bean mung bean seed
  • bean mung bean sprout
  • bean scarlet runner bean
  • brussel sprout shoot
  • cabbage
  • dandelion plant
  • melilotus alba
  • papadi
  • pea black-eyed pea
  • pea black-eyed pea seed
  • pea black-eyed pea stem
  • pea fruit
  • pea seed
  • pomegranate plant
  • pomegranate seed
  • soybean leaf
  • soybean plant
  • soybean root
  • soybean seed
  • soybean shoot
  • spinach
  • spinach leaf