glycol salicylate

Full Material List
2-hydroxyethyl 2-hydroxybenzoate

Identifiers

FEMA N/A
CAS 87-28-5
EINECS 201-737-2
Synonyms
  • benzoic acid, 2-hydroxy-, 2-hydroxyethyl ester
  • ethylene glycol monosalicylate
  • 1,2- ethylene glycol monosalicylate
  • ethylene glycol salicylate
  • glycol monosalicylate
  • mono glycol salicylate
  • 2- hydroxybenzoic acid 2-hydroxyethyl ester
  • 2- hydroxybenzoic acid, 2-hydroxyethyl ester
  • 2- hydroxyethyl 2-hydroxybenzoate
  • 2- hydroxyethyl salicylate
  • rheumacyl
  • salicylic acid 2-hydroxyethyl ester
  • salicylic acid ethylene glycol ester
  • salicylic acid, 2-hydroxyethyl ester
  • sarocol
  • spirosal
  • traumasenex
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 3I1VBB7AXH
CoE Number N/A
XlogP3-AA 1.90 (est)
Molecular Weight 182.1755
Molecular Formula C9 H10 O4

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 1.24400 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 37.00 °C. @ 760.00 mm Hg
Boiling Point 294.00 to 295.00 °C. @ 760.00 mm Hg (est)
Flash Point 263.00 °F. TCC ( 128.30 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.001000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.519 (est)
Soluble In
  • alcohol
  • water, 1.27E+04 mg/L @ 25 °C (exp)
Occurrence
  • not found in nature