FEMA | N/A |
CAS | 5764-85-2 |
EINECS | 227-288-2 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 3LXM18J49C |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 194.23018 |
Molecular Formula | C11 H14 O3 |
Organoleptic Notes |
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Odor | fruity fruity, leathery, strawberry, dry, hay, animal, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 90.00 to 100.00 |
Specific Gravity | 1.09200 to 1.10000 @ 25.00 °C. |
Lbs/Gal (est) | 9.087 to 9.153 |
Refractive Index | 1.50700 to 1.51300 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 315.30 °C. @ 760.00 mm Hg (est) |
Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.000186 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 1.462 (est) |
Soluble In |
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Occurrence |
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