lauryl lactate

Full Material List
N/A

Identifiers

FEMA 4482
CAS 6283-92-7
EINECS 228-504-8
Synonyms
  • ceraphyl 31
  • crodamol LL
  • cyclochem LVL
  • dermol LL
  • dodecyl 2-hydroxypropanoate
  • dodecyl lactate
  • 2- hydroxy-propanoic acid dodecyl ester
  • 2- hydroxypropanoic acid dodecyl ester
  • 2- hydroxypropanoic acid, dodecyl ester
  • lactic acid dodecyl ester
  • lactic acid, dodecyl ester
  • propanoic acid, 2-hydroxy-, dodecyl ester
  • schercemol LL ester
JECFA Food Flavoring 1948
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII G5SU0BFK7O
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 258.4017
Molecular Formula C15 H30 O3

Organoleptic

Organoleptic Notes
  • 1. Odor Type: buttery Odor Strength:low
  • fatty buttery
  • Odor Description:at 100.00 %. faint fatty buttery
  • Odor and/or flavor descriptions from others (if found).
Odor buttery
fatty, buttery,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.91000 to 0.92200 @ 25.00 °C.
Lbs/Gal (est) 7.572 to 7.672
Refractive Index 1.44170 to 1.44560 @ 25.00 °C.
Melting Point N/A
Boiling Point 303.00 to 304.00 °C. @ 760.00 mm Hg
Flash Point 271.00 °F. TCC ( 132.78 °C. )
Acid Value 5.00 max. KOH/g
Vapor Pressure 0.000080 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.056 (est)
Soluble In
  • alcohol
  • water, 6.301 mg/L @ 25 °C (est)
  • water, 1.01E+04 mg/L @ 25 °C (exp)
Occurrence
  • not found in nature