herbal norbornane

Full Material List
1-(6,6-dimethyl-5-bicyclo[2.2.1]heptanyl)ethanol

Identifiers

FEMA N/A
CAS 66062-78-0
EINECS 266-095-8
Synonyms
  • bicyclo(2.2.1)heptane-2-methanol, a,3,3-trimethyl-
  • bicyclo(2.2.1)heptane-2-methanol,a,3,3-trimethyl-
  • 2-nor bornanemethanol, a,3,3-trimethyl-
  • camekol DH (IFF)
  • 1-(3,3- dimethyl norbornan-2-yl) ethanol
  • a,3,3- dimethyl-2-norbornane-2-ethanol
  • 1-(6,6- dimethyl-5-bicyclo[2.2.1]heptanyl)ethanol
  • herbal norbornane
  • alpha,3,3- trimethyl bicyclo(2.2.1)heptane-2-methanol
  • trimethyl bicycloheptane-2-methanol
  • alpha-3,3- trimethyl-2-norbornane methanol
  • a,3,3- trimethyl-2-norbornanemethanol
  • a,3,3- trimethylbicyclo(2.2.1)heptane-2-methanol
  • a,3,3- trimethylbicyclo[2.2.1]heptane-2-methanol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 168.2796
Molecular Formula C11 H20 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: woody Odor Strength:medium
  • Substantivity:36 hour(s) at 100.00 %
  • sweet fresh woody earthy patchouli vetiver herbal
  • Odor Description:sweet fresh woody earthy patchouli vetiver herbalLuebke, William tgsc, (1992)
  • Odor sample from: International Flavors & Fragrances Inc.
  • Odor and/or flavor descriptions from others (if found).
Odor woody
sweet, fresh, woody, earthy, patchouli, vetiver, herbal,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear viscous liquid (est)
Assay 95.00 to 100.00 sum of isomers
Specific Gravity 0.96500 to 0.97300 @ 25.00 °C.
Lbs/Gal (est) 8.030 to 8.096
Refractive Index 1.48300 to 1.48900 @ 20.00 °C.
Melting Point N/A
Boiling Point 234.00 to 235.00 °C. @ 760.00 mm Hg
Flash Point 187.00 °F. TCC ( 86.11 °C. )
Acid Value N/A
Vapor Pressure 0.009000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.132 (est)
Soluble In
  • alcohol
  • water, 304.1 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature