heptyl octanoate

Full Material List
heptyl octanoate

Identifiers

FEMA 2553
CAS 4265-97-8
EINECS 224-252-8
Synonyms
  • heptyl caprylate
  • heptyl octylate
  • heptyl-caprylate (heptyl-octanoate)
  • octanoic acid heptyl ester
  • octanoic acid, heptyl ester
JECFA Food Flavoring 176
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.118 heptyl octanoate
DG SANTE Food Contact Materials N/A
FDA UNII RV47OTT39J
CoE Number 399
XlogP3-AA 5.90 (est)
Molecular Weight 242.4025
Molecular Formula C15 H30 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: waxy waxy oily green tropical fresh
  • Odor Description:at 100.00 %. waxy oily green tropical fresh
  • waxy fruity fatty green musty tropical
  • Odor Description:Waxy, fruity, fatty, green with a musty tropical nuanceMosciano, Gerard P&F 15, No. 6, 35, (1990)
Odor waxy
waxy, oily, green, tropical, fresh, fruity, fatty, musty
Flavor waxy
waxy, fatty, tropical, fruity,

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless clear oily liquid (est)
Assay 98.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point -10.00 °C. @ 760.00 mm Hg
Boiling Point 291.00 °C. @ 760.00 mm Hg
Flash Point 266.00 °F. TCC ( 130.00 °C. )
Acid Value N/A
Vapor Pressure 0.002000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 6.390 (est)
Soluble In
  • alcohol
  • water, 0.1577 mg/L @ 25 °C (est)
  • water
Occurrence
  • heracleum paphlagonicum czeczott fruit oil turkey @ <0.10%