| FEMA | 3920 |
| CAS | 10352-88-2 |
| EINECS | 233-769-8 |
| Synonyms |
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| JECFA Food Flavoring | 1373 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 08.123 trans-2-heptenoic acid |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 1IB74EZ67V |
| CoE Number | 8123 |
| XlogP3-AA | N/A |
| Molecular Weight | 128.17104 |
| Molecular Formula | C7 H12 O2 |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Specific Gravity | 0.96800 to 0.97800 @ 25.00 °C. |
| Lbs/Gal (est) | 8.055 to 8.138 |
| Refractive Index | 1.44700 to 1.45700 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 224.00 to 228.00 °C. @ 760.00 mm Hg |
| Flash Point | 272.00 °F. TCC ( 133.33 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.029000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.186 (est) |
| Soluble In |
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| Occurrence |
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