geranyl phenyl acetate

Full Material List
3,7-dimethylocta-2,6-dienyl 2-phenylacetate

Identifiers

FEMA 2516
CAS 71648-43-6
EINECS N/A
Synonyms
  • 3,7- dimethylocta-2,6-dienyl 2-phenylacetate
  • geranyl a-toluate
  • geranyl alpha-toluate
  • geranyl phenyl acetate S
  • geranyl phenylacetate
  • phenyl acetic acid geranyl ester
  • phenylacetic acid, geranyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 272.38768
Molecular Formula C18 H24 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:medium
  • Substantivity:336 hour(s) at 100.00 %
  • floral tropical honey rose fruity sweet balsamic
  • Odor Description:at 100.00 %. floral tropical honey rose fruity sweet balsamLuebke, William tgsc, (1983)
  • Odor sample from: Alpine Aromatics
  • floral powdery rose honey fruit dried fruit balsamic
  • Odor Description:at 2.00 %. Floral, powdery, rosy, honey and dried fruit-like with balsamic undernotesMosciano, Gerard P&F 23, No. 3, 55, (1998)
Odor floral
floral, tropical, honey, rose, fruity, sweet, balsamic, powdery, fruit, dried
Flavor floral
floral, rose, honey, green, fatty, fruity,

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Properties

Food Chemicals Codex Listed Yes
Appearance yellowish clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 0.97100 to 0.97800 @ 25.00 °C.
Lbs/Gal (est) 8.080 to 8.138
Refractive Index 1.50900 to 1.51100 @ 20.00 °C.
Melting Point N/A
Boiling Point 307.00 to 308.00 °C. @ 760.00 mm Hg
Flash Point > 212.00 °F. TCC ( > 100.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.000006 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.475 (est)
Soluble In
  • alcohol
  • water, 0.09284 mg/L @ 25 °C (est)
  • water
Occurrence
  • tea