delta-juniper lactone

Full Material List
6-undecyloxan-2-one

Identifiers

FEMA 4673
CAS 7370-44-7
EINECS 230-924-1
Synonyms
  • delta- dihydroambrettolide
  • hexadecalactone
  • .delta.- hexadecalactone
  • delta- hexadecalactone
  • N- hexadecalactone
  • hexadecano-1,5-lactone
  • 5- hexadecanolide
  • delta- hexadecanolide
  • S-5- hexadecanolide
  • 5- hydroxyhexadecanoic acid delta lactone
  • delta- juniper lactone
  • juniperolactone
  • delta- juniperolactone
  • delta- palmitolactone
  • tetrahydro-6-undecyl-2H-pyran-2-one
  • 6- undecyloxan-2-one
  • 6- undecyltetrahydropyran-2-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 10.049 hexadecano-1,5-lactone
DG SANTE Food Contact Materials N/A
FDA UNII VC86OQ26NU
CoE Number 10674
XlogP3-AA 5.80 (est)
Molecular Weight 254.4135
Molecular Formula C16 H30 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fatty fatty waxy dairy buttery
  • Odor Description:at 100.00 %. mild fatty waxy dairy buttery
Odor fatty
fatty, waxy, dairy, buttery,
Flavor fatty
fatty, waxy,

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 38.00 °C. @ 760.00 mm Hg
Boiling Point 349.00 to 350.00 °C. @ 760.00 mm Hg
Flash Point 294.00 °F. TCC ( 145.56 °C. )
Acid Value N/A
Vapor Pressure 0.000046 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.526 (est)
Soluble In
  • alcohol
  • water, 0.4371 mg/L @ 25 °C (est)
  • water
Occurrence
  • butter - up to 10.6 mg/kg
  • fat mutton fat - up to 1.3 mg/kg
  • lamb heated lamb - up to 1.3 mg/kg