juniparome (Takasago)

Full Material List
N/A

Identifiers

FEMA N/A
CAS 93942-00-8
EINECS 300-549-9
Synonyms
  • 3a,4,5,6,7,7a- hexahydromethoxydimethyl-4,7-methano-1H-indene
  • 3alpha,4,5,6,7,7alpha- hexahydromethoxydimethyl-4,7-methano-1H-indene
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 192.3016
Molecular Formula C13 H20 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal herbal woody rosemary juniper
  • Odor Description:at 100.00 %. herbal woody rosemary juniperLuebke, William tgsc, (1988)
  • Odor sample from: Takasago International Corp
  • Odor and/or flavor descriptions from others (if found).
Odor herbal
herbal, woody, rosemary, juniper,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 96.00 to 100.00
Specific Gravity 0.98400 to 0.98800 @ 20.00 °C.
Lbs/Gal (est) 8.197 to 8.231
Refractive Index 1.49100 to 1.49700 @ 20.00 °C.
Melting Point N/A
Boiling Point 249.09 °C. @ 760.00 mm Hg (est)
Flash Point 103.00 °F. TCC ( 39.44 °C. )
Acid Value N/A
Vapor Pressure 0.037000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.505 (est)
Soluble In
  • alcohol
  • water, 54.39 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature