| FEMA | N/A |
| CAS | 24237-00-1 |
| EINECS | 246-098-0 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 168.2796 |
| Molecular Formula | C11 H20 O |
| Organoleptic Notes |
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| Odor | floral floral, green, earthy, spicy, geranium, vegetable, |
| Flavor | N/A |
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Vigon InternationalGYRANE • 503223 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 96.00 to 100.00 sum of isomers |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | 217.00 to 218.00 °C. @ 760.00 mm Hg |
| Flash Point | 177.00 °F. TCC ( 80.56 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.186000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 3.769 (est) |
| Soluble In |
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| Occurrence |
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