lactaroviolin

Full Material List
4-methyl-7-prop-1-en-2-ylazulene-1-carbaldehyde

Identifiers

FEMA N/A
CAS 85-33-6
EINECS N/A
Synonyms
  • 1- azulenecarboxaldehyde, 4-methyl-7-(1-methylethenyl)-
  • 1- azulenecarboxaldehyde, 7-isopropenyl-4-methyl- (8CI)
  • 1- formyl-4-methyl-7-isopropenylazulene
  • 4- methyl-7-(1-methylethenyl)-1-azulenecarboxaldehyde
  • 4- methyl-7-prop-1-en-2-ylazulene-1-carbaldehyde
  • 7-iso propenyl-4-methyl-1-azulenecarboxaldehyde
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII C37I306S05
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 210.27578
Molecular Formula C15 H14 O

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 58.00 °C. @ 760.00 mm Hg
Boiling Point 363.73 °C. @ 760.00 mm Hg (est)
Flash Point 392.00 °F. TCC ( 200.20 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 3.947 (est)
Soluble In
  • water, 2.619 mg/L @ 25 °C (est)
Occurrence
  • mushroom