FEMA | 2507 |
CAS | 106-24-1 |
EINECS | 203-377-1 |
Synonyms |
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JECFA Food Flavoring | 1223 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 02.012 geraniol |
DG SANTE Food Contact Materials | N/A |
FDA UNII | L837108USY |
CoE Number | 60 |
XlogP3-AA | N/A |
Molecular Weight | 154.25266 |
Molecular Formula | C10 H18 O |
Organoleptic Notes |
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Odor | floral sweet, floral, fruity, rose, waxy, citrus, citronella |
Flavor | floral floral, rose, waxy, fruity, peach, |
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Van AromaGeraniol Natural 85%+ • CT-201 Geraniol Natural 85%+ is a high-purity terpene alcohol known for its sweet, floral, and slightly citrusy aroma. Naturally derived, this prod... |
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BASFGeraniol Extra • 30035071 |
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BASFGeraniol Extra BMBCert • 30770691 |
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Advanced BiotechGERANIOL NATURAL • 1131 |
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Food Chemicals Codex Listed | Yes |
Appearance | colorless clear liquid (est) |
Assay | 88.00 to 100.00 sum of isomers |
Specific Gravity | 0.87000 to 0.88500 @ 25.00 °C. |
Lbs/Gal (est) | 7.239 to 7.364 |
Refractive Index | 1.46900 to 1.48200 @ 20.00 °C. |
Melting Point | -16.00 to -14.00 °C. @ 760.00 mm Hg |
Boiling Point | 229.00 to 230.00 °C. @ 760.00 mm Hg |
Flash Point | 226.00 °F. TCC ( 108.00 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.021000 mmHg @ 25.00 °C. |
Vapor Density | 5.31 ( Air = 1 ) |
logP (o/w) | 3.56 |
Soluble In |
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Occurrence |
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