| FEMA | 2598 |
| CAS | 8022-96-6 |
| EINECS | N/A |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | N/A |
| Molecular Formula | N/A |
| Organoleptic Notes |
|
| Odor | floral sweet, jasmin, jammy, herbal, fruity, waxy, tropical, |
| Flavor | floral jasmin, floral, fruity, tropical, naphthyl, oily, green, spicy, herbal, |
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Advanced BiotechJASMINE ABSOLUTE NATURAL • 3002 |
Go To Supplier |
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Advanced BiotechJASMINE CONCENTRATE NATURAL • 6175 |
Go To Supplier |
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Vigon InternationalJASMINE ABSOLUTE INDIA 100% PURE • 503974 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | reddish brown clear oily liquid (est) |
| Assay | N/A |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | N/A |
| Flash Point | 152.00 °F. TCC ( 66.67 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | N/A |
| Vapor Density | N/A |
| logP (o/w) | N/A |
| Soluble In |
|
| Occurrence |
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