| FEMA | N/A |
| CAS | 1875-89-4 |
| EINECS | 217-508-5 |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 136.19384 |
| Molecular Formula | C9 H12 O |
| Organoleptic Notes |
|
| Odor | floral floral, rose, jasmin, muguet, lilac, woody, |
| Flavor | N/A |
| No suppliers are currently related to this material. Become a FlavScents Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Specific Gravity | 0.99700 to 1.00500 @ 25.00 °C. |
| Lbs/Gal (est) | 8.296 to 8.363 |
| Refractive Index | 1.52700 to 1.53200 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 240.00 to 241.00 °C. @ 760.00 mm Hg |
| Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.017000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.055 (est) |
| Soluble In |
|
| Occurrence |
|