FEMA | 3795 |
CAS | 16356-11-9 |
EINECS | 240-416-1 |
Synonyms |
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JECFA Food Flavoring | 1341 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 01.061 undeca-1,3,5-triene |
DG SANTE Food Contact Materials | N/A |
FDA UNII | PWB1EM60KN |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 150.26446 |
Molecular Formula | C11 H18 |
Organoleptic Notes |
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Odor | green fresh, green, greasy, resinous, galbanum, pepper, bell, cucumber, waxy, melon, vegetable, citrus |
Flavor | green green, vegetable, waxy, cucumber, chicken, fatty, fried, |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear oily liquid (est) |
Assay | 94.00 to 100.00 sum of isomers |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | N/A |
Boiling Point | 280.00 to 285.00 °C. @ 760.00 mm Hg |
Flash Point | 176.00 °F. TCC ( 80.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.336000 mmHg @ 25.00 °C. (est) |
Vapor Density | >1 ( Air = 1 ) |
logP (o/w) | 5.085 (est) |
Soluble In |
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Occurrence |
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