| FEMA | N/A |
| CAS | 67601-05-2 |
| EINECS | 266-767-0 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 78RZL4H51H |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 198.30574 |
| Molecular Formula | C12 H22 O2 |
| Organoleptic Notes |
|
| Odor | floral fresh, fruity, bergamot, rose, sweet, |
| Flavor | floral floral, green, waxy, apple, fruity, pear, soapy, |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 0.88500 to 0.89500 @ 25.00 °C. |
| Lbs/Gal (est) | 7.364 to 7.447 |
| Refractive Index | 1.44100 to 1.44500 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 258.00 to 259.00 °C. @ 760.00 mm Hg |
| Flash Point | 240.00 °F. TCC ( 115.56 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.010000 mmHg @ 20.00 °C. |
| Vapor Density | N/A |
| logP (o/w) | 4.28 |
| Soluble In |
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| Occurrence |
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