FEMA | N/A |
CAS | 1117-61-9 |
EINECS | 214-250-5 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | P01OUT964K |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 156.2686 |
Molecular Formula | C10 H20 O |
Organoleptic Notes |
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Odor | floral citronella, rose, leafy, oily, petal, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.85700 @ 25.00 °C. |
Lbs/Gal (est) | N/A |
Refractive Index | 1.45600 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 221.00 to 224.00 °C. @ 760.00 mm Hg |
Flash Point | 213.00 °F. TCC ( 100.56 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.018000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.239 (est) |
Soluble In |
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Occurrence |
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